The latest recipes

Salada de massa com molho César

Salada de massa com molho César

Portanto, admito, tirar uma fotografia de um prato que contém molho não é fácil. Mas confie em mim, esta simples receita é bastante deliciosa. Estou a antecipar um pouco os…

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Spaghetti with Chilli, Tuna and Lemon

Spaghetti with Chilli, Tuna and Lemon

I just came back from Italy, from Milan to be precise, and I tasted this wonderful dish of spaghetti with lemon, tuna and green pepper with a touch of parsley.…

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Candied lemons with salt

Candied lemons with salt

I have been using lemon confit with salt in Moroccan recipes for years without ever having prepared them myself. I recently returned to Morocco and it is a friend, Myriem…

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سمك السلمون تارتار مع الكبر والبصل الأحمر

سمك السلمون تارتار مع الكبر والبصل الأحمر

لقد عدت لتوي من إجازة في البرازيل ، حيث يسعدني دائمًا العثور على الأصدقاء الأعزاء. أعترف بذلك ، إنه دائمًا نفس الشيء: أنا آكل كثيرًا وأشرب كثيرًا! لكن كم هو…

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Peanut Brittle

Peanut Brittle

Há muito tempo que quero fazer esta pequena receita. Os amendoins quebradiços vêm dos Estados Unidos e são uma espécie de caramelo levemente salgado com uma crosta de amendoim. Para…

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Tartar de salmón con alcaparras y cebollas rojas

Tartar de salmón con alcaparras y cebollas rojas

Acabo de regresar de unas vacaciones en Brasil, donde siempre me alegra ver a amigos queridos. Lo admito, siempre es lo mismo: ¡Como demasiado y bebo demasiado! ¡Pero qué bueno…

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فطائر كويجو

فطائر كويجو

لقد قدمت لك منذ وقت طويل باو دي كويجو (انظر وصفتي هنا ). منذ فترة الآن في البرازيل ، نشهد ظهور فطائر الوافل بالجبن اللذيذة. إنها خالية من الغلوتين بشكل طبيعي…

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Salmon Tartar with Capers and Red Onions

Salmon Tartar with Capers and Red Onions

I have just returned from a vacation in Brazil, where I am always happy to see dear friends. I admit it, it's always the same thing: I eat too much…

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Gofres de Queijo

Gofres de Queijo

Hace mucho tiempo, te presenté el pão de queijo (ver mi receta AQUÍ). Desde hace un tiempo, estos gofres salados con queso aparecen en Brasil. Son naturalmente libres de gluten…

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فطيرة الكاجو مع الشبت

فطيرة الكاجو مع الشبت

ذهبت مؤخرًا إلى مطعم نباتي صغير جدًا "Le Pagalou" في باريس وأحببت الكثير من أطباقهم ، ولكن أيضًا حلوياتهم الأصلية جدًا. من بين أشياء أخرى ، تذوقت فطيرة الكاجو المدهشة…

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Sweet Recipes 🍰

Salada de massa com molho César

Salada de massa com molho César

Delicious sweet recipe

Spaghetti with Chilli, Tuna and Lemon

Spaghetti with Chilli, Tuna and Lemon

Delicious sweet recipe

Candied lemons with salt

Candied lemons with salt

Delicious sweet recipe

سمك السلمون تارتار مع الكبر والبصل الأحمر

سمك السلمون تارتار مع الكبر والبصل الأحمر

Delicious sweet recipe

Peanut Brittle

Peanut Brittle

Delicious sweet recipe

Tartar de salmón con alcaparras y cebollas rojas

Tartar de salmón con alcaparras y cebollas rojas

Delicious sweet recipe

Savory Recipes 🍲

Spaghetti with Chilli, Tuna and Lemon

Spaghetti with Chilli, Tuna and Lemon

Delicious savory recipe

Candied lemons with salt

Candied lemons with salt

Delicious savory recipe

Salmon Tartar with Capers and Red Onions

Salmon Tartar with Capers and Red Onions

Delicious savory recipe

The Lives 🎥

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Bernard Laurance

Welcome

A traveler and passionate about cooking, I share all my culinary secrets with you, without holding back. I try to pay homage to traditions, from the canelé of Bordeaux to the dim sum of Hong Kong. "Bernard's Recipes" includes dozens of recipes for pastries, appetizers, and various main dishes.

Bernard Laurance

Welcome

A traveler and passionate about cooking, I share all my culinary secrets with you, without holding back. I try to pay homage to traditions, from the canelé of Bordeaux to the dim sum of Hong Kong. "Bernard's Recipes" includes dozens of recipes for pastries, appetizers, and various main dishes.

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My recipe books and culinary guides