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New website dedicated to the workshop!

Bernard Non classifié(e), Uncategorized

Hello to all! I am very happy to present you my new website dedicated to my workshop. You can now book a course and pay online by credit card or paypal. There are many pictures of the workshop which is also available for rent to brands or bloggers who give cooking classes! I’ve already scheduled a few classes in March, including a new two-day chocolate class! Soon you will also be able to buy my books. Don’t hesitate to share! 
Here is the link https://www.atelier-lacuisinedebernard.com/

  • Sunday March 3: workshop inverted puff pastry, tarte tatin and milleufeuille register HERE
  • Saturday 23 and Sunday 24 March: two-day chocolate workshop. Register HERE
  • Saturday 30 : Thai cooking register HERE
  • Sunday 31 : Vietnamese cuisine register HERE
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Bernard Laurance

Welcome

A traveler and passionate about cooking, I share all my culinary secrets with you, without holding back. I try to pay homage to traditions, from the canelé of Bordeaux to the dim sum of Hong Kong. "Bernard's Recipes" includes dozens of recipes for pastries, appetizers, and various main dishes.

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